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Phenylketonuria or PKU is caused by lack of an enzyme called phenylalanine hydroxylase. The enzyme converts the amino acid phenylalanine into another amino acid called tyrosine.
Being deficient in phenylalanine hydroxylase is caused by genetic inheritance of a faulty gene that codes for the enzyme.
When the body is deficient in phenylalanine hydroxylase, the amino acid phenylalanine may build up in the body.
Concentrations of the amino acid rise in blood and it gets deposited in the tissues especially in brain.
This may sometimes lead to severe brain damage, mental retardation etc.
PKU affects one in 10,000 newborns.
Symptoms range widely among sufferers and the condition may be detected at routine screening tests at birth without the baby manifesting any symptoms. (1)
The classic symptoms of PKU are (1, 2) –
Phenylalanine is important in production of the chemical melanin in the body.
Melanin is responsible for the color of skin and hair. Babies born with PKU are often more light skinned, light haired and light eyed than their siblings or parents who do not have the disease.
There are few basic types of PKU (4) –
There is near complete deficiency of phenylalanine hydroxylase.
Here the plasma levels of Phenylalanine may be greater than 1000 µmol/L. Patient may be able to take in not more than 250-300 mg of phenylalanine per day.
These patients are at the highest risk of developing mental retardations and cognitive delays.
Babies with classic PKU or severe PKU may be normal in appearance for the initial few months of their lives.
However, if they are not treated or if their diets are not regulated for phenylalanine they may go on to show developmental delays and mental retardation.
Those born with less severe forms of PKU may have milder degrees of mental retardation if their diets are not regulated and phenylalanine is not restricted.
Babies with very slight degree of PKU called hyperphenylalaninemia, may have no apparent symptoms and may not need dietary interventions. (3)